Exceptional family dining in a stylishly comfortable environment.
Come enjoy a great meal at McCoy's! Our menu features innovative appetizers, freshly-made salads, brick oven pizzas, gourmet burgers, sandwiches and classic American comfort food made with a creative twist. Our seasonal rotating beer menu offers some of the best hand-crafted beer in the world, while our extensive wine list, martinis and cocktails will ensure there is always something for everyone. We offer a gluten free menu including pizza & pasta.
Large comfortable booths and attractive lighting make the dining room an intimate place to have dinner with friends and family. McCoy's private dining room is the perfect space for your next corporate event, large party or family gathering.
McCoy's is a proud member of Eat Local. Eat Local is a group of locally owned restaurants. Ask your server or bartender how you can join Eat Local's frequent dining program. It's free and offers great discounts at McCoy's and other Eat Local restaurants nationwide. Other member restaurants in the Twin Cities area are: Afton House Inn, CURRENT, Swirl My Wine, David Fong's, Eden Ave Grill, Great Waters Brewing, Lake Elmo Inn, Luci Ancora & Wooley's Steakhouse.
Join us for our ever-popular weekday Happy Hour, Monday thru Friday from 3pm until 6pm. We also feature a Late Night Happy Hour, Saturday thru Thursday from 10pm until 12am and a great Late Night Menu, served until 12am every night of the week.
Valentine's Day Weekend. McCoy's will be running our Valentine's Day Specials Friday through Sunday.
Slow Roasted Prime Rib with truffled mashed potatoes, bacon Brussels sprouts, au jus & horseradish cream for $30.
Pan Seared Halibut with mushrooms, asparagus, fresh herbs, citrus salad & beurre blanc sauce for $23.
Chocolate Cake served with strawberries & whipped cream for $8.
Make your reservations now!
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Lake Monster Beer Dinner
Join us on Thursday, February 11th at 6:30pm for a beer dinner featuring St Paul's Lake Monster Brewing! Limited seating is available. $65 per person (including tax & gratuity), credit card required to book your reservation. Contact firstname.lastname@example.org. Menu below.
Last Fathom Dark Lager
Dark Lager poached pears with crispy prosciutto, pecorino cheese, wilted fennel & orange vinaigrette
Calhoun Claw Pilsener
Creamy risotto with roasted red beets, lemon zest, fresh thyme, goat cheese & truffle oil
Empty Rowboat IPA
Apple cinnamon turkey sausage, juniper berry apple butter, dried honeycrisp chip
Untethered Sour Brown
Pork roulade, sherry creamed mushrooms and spinach, camembert-mustard cream, pickled vegetables
Murmur Milk Stout on Nitro
Tiramisu topped with toffee whipped cream
Come Visit Us.
3801 Grand Way
St. Louis Park, MN 55416
For Reservations Call:
Open 11:00am Daily