Bauhaus Brew Labs Beer Dinner

2/19/15 at 6:30 pm

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Contact nickc@mccoyspublichouse.com to make your reservations! $65 per person, credit card required at the time of your reservation.

Food & Beer Menu

Wagon Party West Coast Lager (5.4%, 55 ibu)
Potato pierogi with braised red cabbage, caramelized onion, chive sour cream & date marmalade

Wonder Stuff Bohemian Pilsner (5.4% abv, 45 ibu)
Nuremberg pork sausage with pickled vegetables & apple cider mustard gastrique

Sky Five Midwest Coast IPA(7.5% abv, 16 ibu)
Roasted baby red potatoes, marinated cucumbers, bacon & dill mousse

Stargrazer Schwartzbier (6.5% abv, 80 ibu)
Pork sour cabbage rolls with beet spaetzle & horseradish-honey glazed baby carrots

Uber Duber (6.5% abv, 22 ibu)
Brown butter spice cake with cinnamon orange ice cream & candied pecans